Seafood fumet for rice dishes and "fideuas" Just Married

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A special event? With friends… or your partner? We have the perfect idea. Imagine: lobsters and big and small crabs… and everything with a taste of the sea. We cook, we fry, we chop and we roast. We add Just Married sauté, minced meat, garlic, parsley and pieces of “pandemama” and after three hours, voilà! Now all you have to do is choose between noodles, rice, paella or zarzuela… and whether you want to eat just the two of you or with friends.

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Technical sheet
Ingredients:	Water, beef, pork, wheat pasta, chicken, onion, carrot, potato, celery and salt.
Allergy information:	Contains gluten, almonds, seafood, milk and milk products.
Net weight:	Tin: 775 g
Preservation:	Store in a cool dark place.
Preparation:	An essential fumet for cooking a good “fideuá”, “paella”, “zarzuela” or “suquet” (seafood casserole). You will give the dish a personal touch… and it’s perfect for any fish stew or sauce.