Contents:
Paleta iberica pure acorn fed 5J Cinco Jotas (5 kg approx.)
Recaredo Brut Nature cava bottle (750 ml)
Coca i Fitó (D.O. Montsant) red wine bottle (750 ml)
Nougat (turrón) 1 Elies Miró master chocolatier (choose from all available)
Nougat (turrón) 2 Elies Miró master chocolatier (choose from all available)
"Botifarra" white (Catalonian typical sausage) Embotits Estamariu
"Botifarra" black (Catalonian typical sausage) Embotits Estamariu
"Bull" typical from the Pyrenees (Catalonian typical sausage) Embotits Estamariu
"Llonganissa" (Catalonian typical sausage) Embotits Estamariu
Cheese Bauma (La Garrotxa)
Cal Benet assortment of jams (plum, strawberry and peach)
Foie gras mousse Collverd (130 g)

Presentation:
Wooden box with sliding cover

Contact us to request a custom quotation at info@vilagourmet.com or +34 93 840 92 84.